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MeatVegetarian

FANCY SCHMANCY GRILLED CHEESE

Yields2 ServingsDifficultyBeginnerTotal Time15 mins

Melt in your mouth, Asiago grilled cheese sandwich that will make you feel warm and cozy on a cloudy, rainy day. Made with asiago, cheddar, and muenster!

Ingredients

 4 GOOD QUALITY pre-sliced bread from the bakery section of grocery storeI used sourdough
 2 muenster cheese
 2 Asiago cheese
 2 cheddar cheese*You can use any combination of cheeses you want! It does not have to be these three*
 2 tsp Dijon mustard
 2 tbsp butter
 1 clove garliccrushed
 1 pinch red pepper flakes
 1 pinch thyme
Fancy Schmancy Grilled Cheese

Directions

INSTRUCTIONS
1

Melt your butter in a sauce pan with your garlic, red pepper flakes, and thyme.

2

Lightly simmer, careful not to burn the butter, while you prepare your sandwiches.

3

Lay your slices of bread out and spread ½ teaspoon of Dijon mustard onto each slice.

4

On two of the slices of bread, add one slice of cheddar cheese, one slice of muenster cheese, and one slice of Asiago cheese.

5

Place the other slice of bread on top of the cheese. The sides with the Dijon mustard should be touching the cheese.

6

Using a pastry brush, brush the butter onto the top and bottom of both sandwiches until all the butter is gone.

7

Heat a skillet over medium heat.

8

Cook your sandwiches until both sides are golden brown and the cheese is melted.

Nutrition Facts

2 servings

Serving size

Notes