This Chicken Parm Grilled Cheese Sandwich is perfect for when you’re craving the delicious Italian flavor without all the hassle. With the melt-in-your-mouth parmesan and mozzarella, this is the kind of sandwich that’ll hit the spot!
Heat broiler. Assemble the sandwich: Spread butter on one side of each slice of bread. On the unbuttered side of one slice, spread 1 tablespoon of marinara sauce, then top with ¾ cup mozzarella, Parmesan, chicken, and basil. Top with the remaining slice of bread, buttered side up.
In a large, oven-safe skillet over medium heat, cook the sandwich until crispy, 5 minutes per side.
Spread the remaining 2 teaspoons of marinara sauce on top of the sandwich, then top with the remaining 1/4 cup of mozzarella. Broil until the cheese is melty and golden.
Sprinkle with additional Parmesan and pepper and serve.
Ingredients
Directions
Heat broiler. Assemble the sandwich: Spread butter on one side of each slice of bread. On the unbuttered side of one slice, spread 1 tablespoon of marinara sauce, then top with ¾ cup mozzarella, Parmesan, chicken, and basil. Top with the remaining slice of bread, buttered side up.
In a large, oven-safe skillet over medium heat, cook the sandwich until crispy, 5 minutes per side.
Spread the remaining 2 teaspoons of marinara sauce on top of the sandwich, then top with the remaining 1/4 cup of mozzarella. Broil until the cheese is melty and golden.
Sprinkle with additional Parmesan and pepper and serve.