Sink your teeth into the ultimate mashup of two comfort food legends. This Sloppy Joe Grilled Cheese starts with buttery, golden-crisp sourdough slices hugging a molten duo of sharp cheddar and creamy American cheese. Inside, a rich, savory Sloppy Joe filling—ground beef simmered in tangy tomato sauce, sweet onions, and a hint of brown sugar—oozes with every bite. It’s messy, melty, and magnificently satisfying, with just the right balance of crunch, goo, and bold, beefy flavor. Napkins required. Regret not included.
Heat a pan over medium heat.
Butter one side of each slice of bread, place one slice in the pan with buttered side down, top with half of the cheddar followed by the sloppy joes, the remaining cheddar and finally the other slice of bread with buttered side up.
Grill until golden brown on both sides and the cheese is melted, about 2-4 minutes per side.
1 servings