PEPPERONI PIZZA GRILLED CHEESE

Fuse together 2 classic tastes into a quick and easy to go sandwich! Pepperoni pizza grilled cheeses is stuffed with melted mozzarella cheese and pepperoni in between two pieces of buttery, delicious garlic toast.

 1 tbsp unsalted butter
 4 slices bread
 4 slices mozzarella cheeseabout 1/8" thick
 18 slices pepperoni
Garlic Butter
 3 tbsp unsalted butter
 ¼ tsp fresh or dried parsley
 ¼ tsp Italian seasoning
 ¼ tsp garlic powder
  tsp salt

1

In a medium skillet set over medium-low heat, add the butter and melt. Place two pieces of toast side by side.

2

To each slice of bread, add a slice of mozzarella, 9 pepperoni, and another slice of mozzarella. Place remaining slices of bread on top.

3

Cook on each side for about 3 minutes or until the cheese is melty.

4

Meanwhile, make the garlic butter. In a small microwave safe bowl, add the butter. Heat until melted. Stir in parsley, Italian seasoning, garlic powder, and salt.

5

Using a pastry brush, brush on both sides of grilled cheese. Cook on each side for 30 seconds. Remove, sprinkle with parmesan cheese and dip in your favorite marinara, if desired.