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MONTE CRISTO SANDWICH

Yields2 ServingsPrep Time7 minsCook Time5 minsTotal Time12 mins

Ham and cheese never looked so good. Try this easy Monte Cristo Sandwich for breakfast, lunch or dinner.

Monte Cristo Sandwich
INGREDIENTS
 2 eggs
 of salt and pepper
 4 slices sturdy white bread (or white bread of preference)
 2 tbsp mustard
 2 tbsp mayonnaise
 ½ lb thick sliced baked ham
 ½ oz shredded gruyere cheese
 additional salt and pepper to taste
 2 tbsp butter
 optional garnish/toppings:powdered sugar, honey, preserves
INSTRUCTIONS
1

Beat eggs in a shallow dish (large enough to fit a sandwich) along with a few pinches of salt and pepper. Set aside.

2

Assemble sandwiches, with mustard, mayonnaise, ham, cheese, salt and pepper to personal preference. Slightly compress sandwich.

3

Over medium heat melt butter in skillet.

4

Dip and coat each sandwich in beaten egg, and place in skillet. Cook sandwiches 2-3 minutes on each side, until browned to liking and cheese has melted.

5

Makes 2 sandwiches.

Nutrition Facts

Servings 0