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GRILLED CHEESE WITH GRUYERE, HAM AND FIG SPREAD

Yields2 ServingsPrep Time5 minsCook Time20 minsTotal Time25 mins

A savory-sweet twist on a classic favorite. Melted nutty Gruyère cheese and smoky sliced ham are layered with a rich fig spread, then grilled between golden, buttery bread until perfectly crisp and irresistible. The combination of creamy cheese, savory ham, and subtle fruit sweetness creates a sophisticated grilled cheese packed with flavor in every bite.

grilled gruyere, fig and ham

 4 Italian Breador bread with a dense crumb
 4 oz Gruyere cheese
 4 oz Black forest ham
 Fig Spread
 Mayonnaise
1

Customize with your preferred amount of Gruyère and ham, adding just a light layer of fig spread. Spread mayo on the outside of the bread, then grill in a covered skillet over medium-low heat until golden brown and the cheese is melted. Let cool slightly before serving, as the fig spread gets very hot.

Nutrition Facts

2 servings

Serving size

1