AuthoradminSt. Patty's Day is quickly approaching. If you don't have the time to make the corned beef and cabbage with all the fixings, here is a quick and easy ultimate Irish inspired grilled cheese. It uses typical Irish ingredients like zingy Irish mustard and aged Irish cheddar cheese.
Melt the butter in a skillet over medium-low heat.
Place the slices of bread in the skillet, allowing it to soak up all the butter. Spread the mustard on both slices, then cut the cheese into thin slices and lay it on the bread. Allow the cheese to melt, then bring the two slices together and check both sides to make sure they’re crisp and golden brown and the cheese is melted.
Ingredients
Directions
Melt the butter in a skillet over medium-low heat.
Place the slices of bread in the skillet, allowing it to soak up all the butter. Spread the mustard on both slices, then cut the cheese into thin slices and lay it on the bread. Allow the cheese to melt, then bring the two slices together and check both sides to make sure they’re crisp and golden brown and the cheese is melted.
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